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Just for laughs...

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Scalenex said:
I know you are all wistfully saying "I wish my life was as exciting and meaningful as Scalenex's"

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addendum. Its not bad. It's not going to become my new favorite topping (salami has that title), but salami, pepperoni, mushrooms, and anchovies is not a bad combination.

My friend who likes anchovie salad thought the danger of an anchovy pizza is the anchovies drying out so I made the anchovies the bottom layer sitting on the tomato sauce.

I was also say that anchovies are fragrant and flavorful. A very small amount of them has a big impact blending well with the other toppings. I'm guessing I woudn't like a pizza with lots of achovies. Like the other controversial topping, pineapple, small amounts are best in my opinion.
 
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