Slann
Scalenex
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I try this kind of language at retail stores all the store. Not to speak to the manager or do anything aggressive, but to ask for basic thing, like saying to the butcher, "Your finest pork chop, good sir!" (while pointing to the pork chop cut I want).
Confused look
(sigh). "I want an Center Loin pork chop please."
The average retail employee just doesn't have a love of poetics or much of a working vocabulary.















